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Diane Mott Davidson

Prime Cut

Part of "A Goldy Bear Culinary Mystery" series

In Prime Cut, the 14th installment of Diane Mott Davidson’s popular culinary mystery series, protagonist Goldy Schulz is tasked with catering a post-funeral reception for a notoriously difficult client. But when the woman’s ex-husband is found murdered and Goldy’s own daughter becomes a person of interest, Goldy must don her detective hat once again to clear her family’s name. Davidson’s signature blend of intrigue, humor, and mouth-watering recipes is on full display in Prime Cut. The novel’s central mystery is engaging and well-crafted, with enough twists and turns to keep readers guessing until the very end. But what truly sets this series apart is its unique culinary focus – each book features a selection of delicious recipes that are woven seamlessly into the story. In Prime Cut, readers can expect to find recipes for everything from comforting casseroles to decadent desserts, all of which are sure to inspire some kitchen creativity. Beyond its culinary delights, Prime Cut also offers a thoughtful exploration of family dynamics and the challenges of motherhood. Goldy’s fierce love and protectiveness for her daughter, Katie, is a constant theme throughout the novel, and Davidson handles the complexities of their relationship with sensitivity and grace. The novel’s supporting characters are equally well-drawn, from Goldy’s loyal friends and family members to the eccentric cast of suspects that populate the small town of Aspen Meadow, Colorado. Overall, Prime Cut is a delightful addition to Davidson’s long-running series. Fans of culinary mysteries, cozy mysteries, and women’s fiction will all find something to love in this engaging and heartfelt novel. And with its irresistible combination of mystery, humor, and food, Prime Cut is the perfect escape for readers looking for a little armchair adventure...